Pepper Jam
Ingredients: sugar, water, pineapple
pectin, pepper and citric acid.
300g|40g
Cupuaçu Jam
300g|40g
Bacuri Jam
300g|40g
Buriti Jam
300g|40g
Açaí Jam
300g|40g
Shot of Flavor
40 grams, and provide a true
Amazonian experience.
About Gaia Export!
Created 16 years ago and situated in São Luís (State of Maranhão), Sabor da Ilha is an industry
which produces jam extracted from 100% natural fruit pulps. It is acknowledged by producing
the best pepper jam of the State as it mixes in its receipes exotic flavors, such as: cupuaçu, bacuri,
açaí, buriti, murici, tamarind and pepper.
The inspiration source for creating the jam line as an exporting type product, entitled “Gaia Amazon
Jam”, was the Amazon forest. The fauna, flora, the indigenous iconography, its legends and
mysteries served as background for the creation of the Project. The extensive ethnographic research
looked for scenarios and icons capable to translate the natural riches and the tropicality of our
country. Thus, the symbiosis between Sabor da Ilha and the natural environment, combined with
innovation and sustainability, allow the production of a healthier and tastier jam.
Produced in 300 grams pots, the jam has 5 typically Amazonian flavors (pepper, bacuri, cupuaçu,
açaí and buriti) made from natural fruit pulps and carefully selected ingredients in order to provide
a premium product of an incomparable flavor.
and delicacies, the “Shot of Flavor” line is sold in a small box with three units of 40 grams, and
provide a true Amazonian experience.
Contact
A. P de L Araújo Grolli Eireli – MECNPJ: 04.946.556/0001-26.Address: Rua 28, nº 08, Qd. 42, Recanto Turu II,São José de Ribamar, Maranhão, Brazil
Produced in Brazil by:
Brazilian industry – MADE IN BRAZILTelephone: +(55) 98 32268322